
- VARIABLE DAMPER
To accurately control top temperature - GRANITE STONE CONVEYOR
Guarantees even heat distribution & retention - HIGH EFFICIENCY MESH BURNER
- BAKING CHAMBER
- TOUCHSCREEN PANEL
Easy to use - REMOVABLE STAINLESS STEEL WIRE MESH
Exit & entry conveyors - REMOVABLE CRUMB TRAYS
Slip in and out for speedy cleaning
- STURDY STAINLESS STEEL EXTERIOR PANELS
- SIDE DOOR
- ON WHEELS
For mobility
DECK OVEN OR STONE BAKING OVEN?
Cook More Pizzas per Hour
Different oven sizes, up to 3 decks and the unique composition of our stone conveyor pizza oven help you cook more pizza, in less time.
Up to 165 pizzas per hour, in fact!
PIZZA SIZE | 12 INCH | 14 INCH | 16 INCH | 18 INCH | ||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
COOKING TIME | 4 min | 5.5 min | 7 min | 4 min | 5.5 min | 7 min | 4 min | 5.5 min | 7 min | 4 min | 5.5 min | 7 min |
HR-70-22 | 90 | 65 | 51 | 75 | 54 | 42 | 60 | 43 | 34 | 52 | 38 | 30 |
HR-70-33 | 150 | 109 | 85 | 135 | 98 | 77 | 120 | 87 | 68 | 75 | 54 | 42 |
HR-93-33 | 215 | 156 | 123 | 186 | 135 | 106 | 164 | 119 | 94 | 110 | 80 | 63 |
PIZZA SIZE | 12 INCH | 14 INCH | 16 INCH | 18 INCH | ||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
COOKING TIME | 4 min | 5.5 min | 7 min | 4 min | 5.5 min | 7 min | 4 min | 5.5 min | 7 min | 4 min | 5.5 min | 7 min |
HR-70-22 | 180 | 130 | 102 | 150 | 108 | 84 | 120 | 86 | 68 | 104 | 76 | 60 |
HR-70-33 | 300 | 218 | 170 | 270 | 196 | 154 | 240 | 174 | 136 | 150 | 108 | 84 |
HR-93-33 | 430 | 312 | 246 | 372 | 270 | 212 | 328 | 238 | 188 | 220 | 160 | 126 |
PIZZA SIZE | 12 INCH | 14 INCH | 16 INCH | 18 INCH | ||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
COOKING TIME | 4 min | 5.5 min | 7 min | 4 min | 5.5 min | 7 min | 4 min | 5.5 min | 7 min | 4 min | 5.5 min | 7 min |
HR-70-22 | 270 | 195 | 153 | 225 | 162 | 126 | 180 | 129 | 102 | 156 | 114 | 90 |
HR-70-33 | 450 | 327 | 255 | 405 | 294 | 231 | 360 | 261 | 204 | 225 | 162 | 126 |
HR-93-33 | 645 | 468 | 369 | 558 | 405 | 318 | 492 | 357 | 282 | 330 | 240 | 189 |
Free Installation, Setup & Freight
A technical supervisor unloads and assembles your new oven directly in your restaurant. It’s easy, no hidden fees.
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24/7 Technical Support
Trained technicians are always here to help you with your oven if you have any issues.
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Solid Warranty
1-year warranty on parts & labor included, and another year available when you purchase the Preventive Maintenance Program.
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Extended Warranty Program
An extra year warranty for a total of 2 years, PLUS 4 maintenance kits per oven, all for 2 years of worry free operations.

QUALITY
Authentic stone baked taste

LABOR SAVINGS
Increase output with one less employee

CONSISTENCY
Flawless stone baking –
Never burn a pizza again!

SPEED = PROFITS
Decrease ticket time by 50%

SATISFACTION
Increase food quality scores